Skip to content
This Elite desi almond (badam), Abdul Wahdi, is cultivated in the river Valleys of Khulm River in the north Afghanistan.
We bring you the best kaghazi badam in Pakistan!
Their versatile nature makes them so easy to use; you can blend them in smoothies, toss them in salads and gravies or even snack on them on the go!
Storage instructions: Store in a cool dry place away from direct sunlight. Once opened, reseal the bag to retain freshness.